A Gourmet Adventure In Christchurch

If you’ve dreamed of al fresco dining by the sea in New Zealand, it’s time to discover Christchurch with Etagram.

Christchurch, a beautiful coastal city in New Zealand, beckons travellers with the breathtaking views of Pegasus Bay, an abundance of seafood and incomparable beachside dining experiences.

Not sure what to start with in Christchurch? We recommend that you try with the iconic specialties, Canterbury lamb and venison. Local restaurants serve them with vegetables and various sauces.

If you’re a seafood enthusiast, be sure to taste akaroa salmon or pāua fritters.

The Canterbury Region is renowned for its cheeses and dairy products. Explore local cheese shops to sample the New Zealand Aged Gouda and Camembert. They go perfectly with the worldwide recognized wines and beers of New Zealand.

Christchurch is known for its flourishing beer and wine culture. So, be sure to visit the famous Three Boys Brewery and Eagle Brewing NZ and take a tour around these breweries to witness the brewing process and sample their best beers. And don’t forget to explore the wineries of the region and taste their world-recognized wines. We prefer Pinot Noir and Riesling. Here’s to our gourmet tour around Auckland!

For those who tend to go beyond the traditional fare of New Zealand, the city offers a wide range of restaurants with innovative cuisine and the farm-to-table approach.

Christchurch will impress you with its unparalleled specialties and an astounding culinary scene.

Explore more with Eatagram!

Events in Christchurch