舞麥窯 手工麵包 Bakery in Keelung
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Prijs & Keuken
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Bakery
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Bakery
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Bron:
6
4 years ago
With a large kiln and sparse decorations, the owners are apparently focusing on the quality of bread. With denser, heavier bread, they may be attempting to emulate German bread, but using some local ingredients. Definitely better than local chain bakeries, but it would be nice if the bread was harder/drier and the crust more crispy (my personal preference), but the quality may be limited by the high humidity of Taiwan and the preferences of local tastes. On the plus side, it’s possible to taste some light sourness from fermentation. It would be nice to revisit the shop on another day, when there is a greater variety of breads to try out.
Bron:
10
11 months ago
I strongly suggest trying out this bakery, as its flavour and excellence are incomparable! This is ideal for those with a preference for Western style bread, as it is not sweet as most breads typically sold. Be there early as most loaves are sold out by the afternoon. Wonderful bakery!
Bron:
10
6 years ago
Delicious, fragrant bread with imaginative flavors. I love the simple, rustic interior too. A nice place to have a snack or light breakfast on a rainy day. It would be even better if they had better coffee to go with the amazing bread!
Bron:
10
3 years ago
Good
Bron:
10
4 months ago
張大哥的烘焙小舖，雖然偏僻隱密，但卻能夠吸引來自全台各地的老饕，專程千里而來，美味的關鍵秘訣，據說就潛藏在外人無法一窺究竟的地下室裡頭，這裡的天然溫度與濕度，是自養酵母的最佳溫床，而小小的空間內，也是自磨麵粉的快樂殿堂。以窯烤麵包來說，時間的控制，是成就天然麥香的重要環節，為了把握窯爐溫度與麵糰發酵的黃金交叉點，他必須在半夜兩點就開始準備工作，之所以會堅持每天摸黑上工的自我要求，其實就是因為在張大哥的眼中，沒有最好，只有不斷地追求更好。來自地方，也期盼自己能夠回饋地方，張大哥的這份用心與真誠，讓我明白，暖暖不只地名很溫暖，人也格外窩心，而且就連這裡的火車站，也依然保有熱情好客的古樸風貌，隨時歡迎各地的旅人，走進暖暖的懷抱。
Bron:
10
3 months ago
在基隆只此一家烘焙坊, 所生產出來歐式風格全麥麵包, 而且用的酵母完全是自製的, 前後跟他們購買已經超過五年, 到今天我才提筆幫他們寫下我的喜愛, 如果你是喜歡北歐式麵包的朋友, 真的是大力推薦, 如果是喜歡台式軟糯口味麵包的, 那真的不建議你了, 不過也不妨試試看, 或許你也會發現不同的口感對不?
Service
Take out
Meal type
Other
Price per person
$1–200
Service: 5
Atmosphere: 5
Bron:
10
2 months ago
手工麵包對得起他的價格
原料很天然沒有多餘的香料香精味
原本只是想去半屏山拍拍照
路過暖暖
發現這間外表不顯眼
店內也沒有過多的裝飾
老闆與老闆娘用心做出來的麵包值得再訪
Service
Take out
Meal type
Other
Bron:
10
5 months ago
吃還熱熱的起士芋頭麵包，麵包體鬆軟又有Q勁，外皮的硬度也很剛好，整塊的芋頭跟濃厚起士也很讚，吃起來也有火腿的香氣（？）
Bron:
10
8 months ago
很特別的麵包店，之前都是網購宅配到家，今天剛好來到附近，想說試試我們的運氣，還好店裡還有一些我們喜歡的麵包（但真的快賣光了）😋
每天麵包出爐的時間，從八點多開始，各種口味陸續出爐，據說天天都是零庫存，我們是下午一點半左右到，庫存真的快被清光了😀
店內佈置簡約、樸實、典雅，感受到主人的品味與堅持，很喜歡😊
Bron:
10
A year ago
暖暖 手工窯烤麵包
住在附近
從剛開幕不久就一直光顧
我們一家都很喜歡
也很常介紹給親友或當伴手
有時候來晚了～大概中午～喜愛的口味就賣光光了
常買/桂圓核桃、無花果棍子、烏龍茶栗子、橘香巧克力
歐式麵包～外硬內軟
有需要可以幫忙切片
可以宅配
阿姨住嘉義定期都揪朋友一起團購
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