Restaurante TASKA Restaurant in Nacala

Name: Restaurante TASKA
Address: N12, Nacala, Mozambique
Rating: 4.2

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Restaurante TASKA

Recensies

#18 Van 67 in Nacala

8.3

55 Beoordeling

Sfeer

8.3/10

Voedsel

8.3/10

Interieur

8.3/10

Prijzen

8.3/10

Dienst

8.3/10

Meer details

Prijs & Keuken

$ International

Restauranttype

Restaurant

Kenmerken

Informatie

N12, Nacala, Mozambique

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Datum

Datum vanaf - Datum tot

Charles Klamm

Bron:

A year ago

Having to rush to the bathroom after a meal is no fun. The Grouper fillet was overcooked and had a portion of skin that was so tough the supplied knife didn't want to cut through it. The sauce was nice, and rich, and it all was set atop carrots potatoes beans and a little onion. They were over cooked and under seasoned as well, but not bad. The atmosphere of the place was interesting. It looked like it wanted to be classy, but had a loud movie playing on a TV to a nearly empty restaurant when we entered. The waiter was helpful and nice. Bathroom and wash area tidy and clean. 3 AC units had the place nice and cool. Service Dine in Meal type Lunch Food: 2 Service: 4 Atmosphere: 4

Kay de Silva

Bron:

A year ago

We had lunch here and I would come again. The decor is nicely done. The toilet and place clean. The TV was on with a movie, this disturbed the ambiance of the place. I asked to turn down the volume and the server did but it was still loud enough for us to be distracting us from a conversation. I didn't understand why it was on since the couple we found in the restaurant had left and 2 other guests joined us but weren't watching the movie like us. They had a Portuguese and English menu and you can pay by visa card. We both ordered the Caril de Lagosta or Curry Lobster, unfortunately they only had 1 portion remaining so my partner ordered the Filete de Groupa or Grouper fillet. The food arrived in good time and the server was friendly and very attentive. My curry was served with rice and was super tasty and I would order this again. That being said, the Lobster was a little over cooked and a fresh green salad with this dish would have balanced the richness and made it much nicer. The Grouper fillet was served with a sauce and on a bed of veggies (green beans, potatoes, carrots & a little onion). The fish was completely over cooked and had some skin that was too tough to cut or eat. This was a shame as flavour seemed on point (I thought but my partner was not convinced) My partner did not enjoy this meal and was in the toilet soon after with it going right through him. The restaurant is easy to find using Google maps and had plenty of parking out front. Service Dine in Meal type Lunch Food: 4 Service: 5 Atmosphere: 3