Renaud's Bakery Bakery in Santa Barbara

Name: Renaud's Bakery
Address: 3305, State Street, Santa Barbara, United States
Telephone: 18056877565
Rating: 4.3

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Renaud's Bakery

Recensies

#219 Van 449 in Santa Barbara

8.7

165 Beoordeling

Sfeer

8.7/10

Voedsel

8.7/10

Interieur

8.7/10

Prijzen

8.7/10

Dienst

8.7/10

Meer details

Prijs & Keuken

$ Bakery

Restauranttype

Bakery

Kenmerken

Takeout

Wheelchair Accessible

Informatie

3305, State Street, Santa Barbara, United States

Bekijk route

Website Renaud's Bakery

Beoordeling

Uitstekend

112

Erg goed

Gemiddeld

Arm

Vreselijk

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Nieuwste

Oudste

Oplopende beoordeling

Aflopende beoordeling

Datum

Datum vanaf - Datum tot

Nivedita Sahasrabudhe

Bron:

2 months ago

Service Take out Meal type Other Price per person $1–10 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Bakery

NOx

Bron:

A month ago

Food: 5 Service: 3

Valentin Chessé

Bron:

A month ago

Service Dine in Meal type Brunch Food: 5 Service: 3 Atmosphere: 5

Sven Giesen

Bron:

4 months ago

Food: 4 Service: 4 Atmosphere: 3

Tina C

Bron:

6 months ago

Their raspberry tart was pretty good- I liked it best out of the decadent chocolate and the exotic one. Their ice tea was a little too sweet for me, and they do a small sale after 3:30 I believe for some of their pastries.

Nivedita Sahasrabudhe

Bron:

2 months ago

Picked up a couple of pastries to go and they were superb! We got a morning bun and a sticky bun and they were perfectly executed. I used the self-ordering station. I loved that for each pastry item added, there was an option to have it warmed up, cut in half and in a paper bag. I wish we had time to sample the other treats and coffee. We asked for refills for our reusable water bottles and were graciously accommodated. Service Take out Meal type Other Price per person $1–10 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Bakery

Felix Franco

Bron:

3 years ago

Renaud’s strives at making some excellent desserts. What I have tried from them has been delicious and has just the right amount of ingredients for the dessert to be light and not overly rich. The almond croissant is exquisite! The hazelnut dessert is also yummy. I definitely recommend this place for a tasty and desserts that will keep you wanting more and more.

Pooja Bandekar

Bron:

4 years ago

The almond croissant was good. We went in the afternoon and they couldn't warm the pastries becAuse their kitchen was closed, would be great to get warm croissant next time

Miguel

Bron:

A year ago

Plain croissant and “chocolate croissant” (aka pain au chocolat”) tasting. It’s fresh (would be dry And falling apart on the outside if it wasn’t) and color is beautiful (tad dark for me but it’s a personal preference) It’s flaky and buttery as it should be. Butter gives the taste to a croissant . Really good. 2 bars of chocolate (some only use one) , as french patissiers do as well on the chocolate version. Well done Renaud

David Vo

Bron:

4 years ago

Always great food and usually pretty good service. They are often overwhelmed so it's rare they don't forget something or it takes few hand waves to get their attention but not a big deal. Don't come if you're in a hurry.

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