A traditional Chinese pastry shop that sells a variety of pastries with all different kinds of flavours, including red bean paste, taro egg yolks and sesame. They all offer some samples for you to taste. They’re all tasty. The staff were very friendly.
A small shop in a small town makes traditional pastry. I had the first bite more than 10 years ago. I believe it is the best I have ever tasted. Since then, once I miss I will go on purpose, though it is a hundred km far. Recommend my favorite of the sesame egg yolk pastry and the red bean Mochi pastry.