We ordered beef short ribs and udon noodles. Foods was delicious than my expectation. Ribs was little sweet / like bulgogi/. Also their meat collection looks so delicious /will try later/. Environment was not too good, hope they make change soon
Service
Dine in
Meal type
Dinner
Food: 4
Service: 4
Atmosphere: 3
Food is good. Korean, Mongolian and International Food. Also some nice salads. They have a really nice veranda where you can sit outside in the green in the shadow. We have been there two times. First time everything went well, second time they forgot on dish. After we complained they apologised and got the food really fast.
Service
Dine in
Meal type
Dinner
Food: 4
Service: 3
Atmosphere: 5
Solidly ok, but not great. They have a photo menu, which is nice for foreigners, and anyone who wants to know what the food is like without checking out what your neighbor ordered. The food was somewhat salty, but otherwise good. The servers forgot one of our items, and then said they had brought it already. After a little back and forth, they brought the dish, but it meant we were stopped longer than I would have liked.
To everyone in Mongolia who makes fried chicken, please soak the chicken meat in salt water for several hours (a big spoon of salt mixed in with 250ml water. I leave it overnight, or put it in the brine in the morning for dinner) before being and frying. It is tons better.
Service
Dine in
Meal type
Lunch
Food: 3
Service: 2
Atmosphere: 3
