El Pescador Ceviche Bar & Grill Bar in San Fernando

Name: El Pescador Ceviche Bar & Grill
Address: 1021 Truman St., San Fernando, United States
Telephone: 18183647913
Rating: 3.8

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El Pescador Ceviche Bar & Grill

Recensies

#40 Van 74 in San Fernando

7.6

24 Beoordeling

Sfeer

7.6/10

Voedsel

7.6/10

Interieur

7.6/10

Prijzen

7.6/10

Dienst

7.6/10

Meer details

Prijs & Keuken

$ Grill

Restauranttype

Bar

Kenmerken

Wheelchair Accessible

Informatie

1021 Truman St., San Fernando, United States

Bekijk route

Over

After a walk around Lopez Adobe, many visitors stop by this bar. But El Pescador Ceviche Bar & Grill has been rated below average by Google.

Beoordeling

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Gemiddeld

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Oplopende beoordeling

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Datum

Datum vanaf - Datum tot

oscar robles

Bron:

A year ago

Service Dine in Price per person $20–30

John Marquez

Bron:

7 months ago

Food: 5 Service: 4 Atmosphere: 4

oscar robles

Bron:

A year ago

Never had oysters with aguachile... I couldn't pass on these... Man they were so good... Service Dine in Price per person $20–30

John Marquez

Bron:

7 months ago

Aguachile is a traditional Mexican dish made with raw seafood, lime juice, chili peppers, and spices. It is often served with tortilla chips or tostadas. Aguachile is thought to have originated in the mountains of Sinaloa, Mexico. The name "aguachile" comes from the Nahuatl words "ahuacatl" (avocado) and "chilli" (chili pepper). The traditional way to make aguachile is to use shrimp, but other seafood, such as scallops, octopus, or fish, can also be used. The seafood is cooked in lime juice, which "cooks" the seafood without actually heating it up. The lime juice also adds a sour flavor to the dish. Chili peppers are an essential ingredient in aguachile. They add heat and flavor to the dish. The type of chili pepper used can vary, but the most common are serrano peppers and habanero peppers. Other ingredients that are often added to aguachile include onions, cilantro, and cucumber. These ingredients add freshness and texture to the dish. Aguachile is typically served with tortilla chips or tostadas. It can also be served as an appetizer or a main course. Food: 5 Service: 4 Atmosphere: 4

Viviana Pacheco

Bron:

6 years ago

First time here and I have to say I loved it!! food was delicious. I love when restaurants offer hand made tortillas. our waiter Ramon was super nice & food came out warm & fast. This place might be small but it's very GOOD 🤗🤗😊😊

Janeth Vazquez

Bron:

4 years ago

Food was good ,but they didn't know how to change the TV so we not able to watch the Dodger game..it was on channel 5 that day BTW. The hostess was nice. The Draft beer wasn't available.it was the little things

Vasthi Berrios

Bron:

2 years ago

Food is amazing!!! My husband and I truly love it. I have had the campechana, El filete Al diablo and the homemade tortillas are sooooo good. The micheladas are delicious....