Best breakfast experience! I dined at the outdoor patio 5 days in a row for their breakfast buffet. The spread of the buffet is amazing. They had a variety of customized stations including guacamole, avocado toast, omelette, fruit cutting, French toast… They also have gluten free and vegan options available! I loved the fresh papayas and mangoes! The passion fruit chia seed pudding was fantastic. Not only do they have great F&B selections, they also have phenomenal staff. The Manager Jorge paid much attention to details. He trained his staff well and engaged with guests for feedback. Very genuine and great leader! The servers of course were great. All the servers we encountered including Tania, Yesenia, Israel provided excellence service. Like the manager, everyone was friendly, helpful and engaging. I came back every day for breakfast because of the people and the food!
