Went to San Leandro's Farmer's Market last Wednesday. It is opened from 4-8pm. Saw Alonso's Food stall there. Gotta say, he was really nice, patient and answered all my questions with a smile on his face. He sells breads, assorted pastries, ready made pizzas, empanadas and cookies. You want it, he got it. I bought a seeded baguette and cranberry raisin bread. Both were top notch and delicious! Too bad he doesn't have a retail store, but he also sells at Bayfair's Farmer Market on Saturday from 9am-1pm.

Alice Wong

Bron:

6 months ago

Had an apricot strudel from the Newark farmers market and it was so delicious! The owner was so nice and we will definitely check out their Hayward bakery!

Katie Da Silva

Bron:

10 months ago

My family and I have been going to San Mateo College Farmer’s market for a few years and have always enjoyed their peanut butter cookies , passion fruit juices and other yummy breads such as their pumpkin breads! 🥰 and as always , excellent costumer services , 😉

Priyanka Chavan

Bron:

2 years ago

We found them at San Mateo farmers market. Their tamales are so so good and fresh, we once literally went to famers market just for that. We tried their jalapeño and pesto French bread. Delicious. Seems like family owned business. I highly recommend

Kait D

Bron:

4 years ago

Purchased a little loaf of pumpkin bread at the Monterey Farmers Market and it is hands down the best pumpkin bread I’ve ever had. Phenomenal bakery, a lot of variety, breads and pizzas looked amazing! Can’t wait to try more, I’ll be coming back to your booth!

Julie Russell

Bron:

6 years ago

A gem of a bakery that is so rare and hard to find. "Sticky buns" were topped with real honey, "Cinnamon roll" with real tastable cinnamon, fruits taste like fruits, spice tastes like spice and dough is not teeth-chattering sweet; and does not have that slightly bitter-numbing aftertaste. We hope they can continue this "old world" approach to using authentic ingredients and techniques in baked-treats. Very rare find. Encountered the bakery at Morgan Hill Farmer's Mkt.

Jim A

Bron:

5 years ago

They are at San leandro farmers market every wednesday and I always get my weekly bread from them. Really good baguettes, and breads with things like cheese, olives, tomatoes, etc

Robert Phair

Bron:

12 years ago

Found these guys at the Los Altos farmers' market. I have always had a weakness for Italian cookies, and if you do too, you MUST try their "Ditti Di Mandorle" - Italian Almond Fingers. (7 oz for $5)

Gee Martinez

Bron:

4 years ago

Just bought this bread forgot the name but I bought it at the farmers market in Monterey (every Tuesday) had a sample I bought it right away. Can wait to eat it

Hoort dit bij jou?