House of Bread Bakkerij in Saint Paul

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Recensies
#18 Van 735 in Saint Paul
10
4 Beoordeling
Sfeer
10/10
Voedsel
10/10
Interieur
10/10
Prijzen
10/10
Dienst
10/10
Meer details
Prijs & Keuken
$ Bakery
Restauranttype
Bakkerij
Recensies
4 recensies
Beoordeling
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Datum
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avatar
Greg Fink
Bron: google
10
3 years ago
Jalapeño and Cheddar is next level! Soft texture in the dough and a little kick with the pepper and a nice mix of sour with cheddar cheese and that delicious sourdough flavor. Not only does this business make bread next time try the Carmel Rolls. your mouth will thank you !
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Mary Fink
Bron: google
10
3 years ago
They make delicious sourdough bread. They use unbleached flour and no conditioners or preservatives. Also, traditional poppyseed bread for holiday celebrations. Yum!
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Ben Bratt
Bron: google
10
3 years ago
They make some of the best bread I’ve ever had in my short lifetime. Besides making amazing bread, they are some of the nicest people you’ll ever meet. Go and support this small but growing local business: you won’t be disappointed!
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Sue
Bron: google
10
3 years ago
Great sourdough bread. Good flavor and texture. Can't wait to try more flavors.
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