Ristorante Pastificio Statiola Restaurant in Bagnara Calabra

Ristorante Pastificio Statiola in Bagnara Calabra is a seafood establishment that offers an exceptional dining experience. The ambiance is perfect for both romantic and business meals, with an elegant and welcoming atmosphere. The interior design is well above average, with attention to detail evident in every aspect of the restaurant. The prices are fair considering the quality of food and service, making it a great choice for those looking for a fine dining spot without breaking the bank. Located in a charming area, the restaurant has outdoor seating available, allowing guests to enjoy their meals while taking in the beautiful surroundings. The menu boasts an array of fresh seafood dishes, including raw fish options. The pasta dishes are made in-house and are a must-try. The crudo misto, a platter of raw seafood, is a standout dish. The gnocchi cacio e pepe with mussels is another favorite. For dessert, the tiramisu is a delicious and satisfying choice. The wine list is extensive, with local and international options available. The Prima Fila Iuzzolino, a Chardonnay-Pecorello blend, pairs perfectly with the seafood dishes. Non-alcoholic options include refreshing soft drinks and juices. The staff is attentive, polite, and knowledgeable about the menu. The chef and owner, Domenico Fedele, ensures that every dish is prepared impeccably. Overall, Ristorante Pastificio Statiola is a must-visit for seafood lovers looking for a memorable dining experience.