Harvest Grill Restaurant in Dobson

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#14 Van 27 in Dobson
8.4
103 Beoordeling
Sfeer
8.4/10
Voedsel
8.4/10
Interieur
8.4/10
Prijzen
8.4/10
Dienst
8.4/10
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Prijs & Keuken
$$ American
Restauranttype
Restaurant
Recensies
103 recensies
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Food is amazing, fresh and inventive. Service Dine in Meal type Brunch Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5
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Dee Skinner
Bron: google
10
3 months ago
We visited Shelton Vineyards on Friday Nov 17. We ate at the restaurant. Amanda was our server. It was an exceptional experience! The ambience was warm and inviting. The food and wine were delicious. The service was superb. Amanda was courteous, pleasant and extremely attentive to our needs. Amanda made sure that we were very satisfied. She went above and beyond to take care of us during our time at the restaurant. We'll definitely be back and would love to have Amanda as our server again. Service Dine in Meal type Lunch Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Shrimp & Crab Cake
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Meister Lampe
Bron: google
10
3 months ago
Toller Service, nettes Ambiente und leckeres Essen. Food: 5 Service: 5 Atmosphere: 5
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Ashley Rivera
Bron: google
10
5 months ago
Came for anniversary before our tasting. Food was incredible, as was the service. My husband had a pasta special and I had a twist on the Caesar salad with blackened chicken. Everything tasted great! Not a single complaint. We sat outside and the weather was gorgeous. The dessert we got was a pound cake with chocolate sauce and port soaked cherries. It was heavenly. We will definitely be back! Meal type Lunch Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5
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Tracy Berthelson
Bron: google
10
5 months ago
Very nice restaurant. Staff is very friendly and helpful!!! My server, Adrienne, was amazing!!!! The butternut squash ravioli with pancetta croutons, sage brown butter and apple butter on top of wilted kale was absolutely delicious!!!!!!! The views on the patio are beautiful! Service Dine in Meal type Lunch Price per person $10–20 Food: 5 Service: 5 Atmosphere: 5
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Guy Disbrowe
Bron: google
8
5 months ago
Lovely place to have dinner. Pork ribeye was delicious cheese plate appetizer was pleasant crab cakes we're good. Food: 5 Service: 5 Atmosphere: 5
Presentation and flavors were top notch. Spinach was perfect but the chicken in my main dish was dry and they overcooked the beans. Mind you I ate everything because the flavors were very well done. Service Dine in Meal type Dinner Price per person $30–50 Food: 3 Service: 4 Atmosphere: 5
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Margie Fetscher
Bron: google
10
6 months ago
Had dinner on Friday evening. Made reservations for the patio area but were unable to be seated there because a car group ‘reserved the entire patio.’ Kim was a great server and we enjoyed the melon crudo, pork ribeye and shrimp! We love it here with the scenic vines and rolling countryside. Delicious wine, too. Meal type Dinner Price per person $30–50 Food: 5 Service: 4 Atmosphere: 5
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Emily Boss
Bron: google
10
6 months ago
This restaurant was wonderful! Ate here after doing the grand tasting across the way. The food was very good, we had the duck breast and the pork ribeye. Both were cooked nicely and tasted fantastic! I was also surprised by the pricing in a good way. I expected the prices to be $50+ per plate simply because of the setting but I was pleasantly surprised with the pricing. I will say there was quite a bit of waiting between ordering and receiving our food, but it also didn't feel like a long time. It was nice to not feel rushed, like they just wanted to turn over the tables. One curious thing we came across, we ordered a bottle of wine for our dinner, there was just my friend and I so we didn't finish the bottle. We asked if we were able to take the bottle home with us, thinking that since we are at a winery they would be able to re-cork it so we could legally drive it home. Our server took the bottle and brought it back but we found out it was just double bagged, not re-corked or made to be a sealed container (ive learned from paint and sip places that simply placing the open container in a paper bag and stapling it closed counts as sealed) So we secured it in the trunk of the car to be safe, but I would think they would take more precaution for sending home open bottles with people. Food: 5 Service: 5 Atmosphere: 5
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Ruth Dorkin
Bron: google
10
6 months ago
Had a great meal-Charcuterie board was awesome-so was the pork ribeye (so tender)-paired with a lovely wine. Server Kimberly was the best. 👍👍 Food: 5 Service: 5 Atmosphere: 5
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