Auberge Du Brelan Restaurant,Bar in Anthe

Nestled in the woods of Anthé, Auberge Du Brelan is a charming fine dining spot that serves traditional French cuisine with a modern twist. The restaurant's superb surroundings and excellent food make it well worth the trip and the price. The establishment offers outdoor seating under the trees, creating a serene ambiance surrounded by cicadas and butterflies during the summer months. The menu is made with mostly local ingredients, including lots of duck, cooked with flair and grace. The panned fresh foie gras is a must-try dish, along with the magret cuit au feu de bois and the stuffed squid. For dessert, don't skip the homemade fromage blanc with coulis de fruits rouge. The staff is friendly and professional, providing warm and attentive service. Prices are reasonable, and there are two formulas to choose from: two out of three courses or all three courses. The wine list features a variety of local wines, such as Château Lagrézette and Château Haut-Monplaisir. The restaurant is off the beaten track and may require a GPS to find, but once there, diners will be delighted by the culinary experience and the peaceful setting.