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In the heart of Toulouse, Au Gascon is a fine dining spot that serves up traditional French cuisine with a focus on duck dishes. The ambiance is cozy and inviting, perfect for a romantic evening or a casual dinner with friends. The interior design features brick walls, terracotta tiled floors, and small pine tables and chairs, giving the place a rustic feel. The price range is reasonable, with set menus available for different budgets. The menu boasts a variety of options, including the famous cassoulet, confit de canard, and foie gras poêlé. The portions are generous, and the quality of the food is excellent. The restaurant also offers vegetarian and vegan options. Located just a stone's throw away from the Capitole square, Au Gascon is a hidden gem known mostly to locals. The staff is friendly and accommodating, and the service is top-notch. The establishment has spacious seating, and the bathroom is clean and well-maintained. Special features include outdoor seating and a bar offering a selection of wines and cocktails. The cassoulet du chef for two is a must-try, as well as the croustade pomme-pruneaux served with vanilla ice cream and chantilly cream. The restaurant also offers a menu du jour at an affordable price. In summary, Au Gascon is an excellent establishment that offers delicious traditional French cuisine in a cozy and inviting atmosphere at a reasonable price. It's a must-visit for anyone looking to experience the local cuisine in Toulouse.
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Cesc
Bron: google
10
A week ago
Muy buena comida, con una relación calidad precio inmejorable. Nos hemos sentido muy bien tratados por todo el personal, que nos ha atendido y aconsejado en todo momento con amabilidad y profesionalidad. Son duda, un lugar más que recomendable para comer y disfrutar. ¡Muchas gracias! Service Dine in Meal type Dinner Price per person €30–40 Food: 5 Service: 5 Atmosphere: 5
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snjafsnjaf
Bron: google
10
A week ago
Price per person €20–30 Food: 5 Service: 5 Atmosphere: 5
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Eric J
Bron: google
10
4 weeks ago
A great restaurant to try Toulouse local dishes. Being a tourist in Toulouse, I wanted to try an iconic dish of the south-west, Cassoulet, and this restaurant has its own version, Cassoulet Chef. I loved it. The portion was really generous for a small eater like myself, so you could even share it with others. I chose a set menu (3 course) that costed 29 euros, and it is really worth it. Highly recommend to those who want to experience local cuisines at a less intimidating atmosphere. Service Dine in Meal type Lunch Price per person €20–30 Food: 5 Service: 5 Atmosphere: 4
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Stephen Robson
Bron: google
10
A month ago
An excellent restaurant serving quality French Cuisine. Excellent staff and food, well situated and a comfortable table. Service Dine in Meal type Dinner Price per person €30–40 Food: 5 Service: 5 Atmosphere: 5
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Eric J
Bron: google
10
A month ago
Service Dine in Meal type Lunch Price per person €20–30 Food: 5 Service: 5 Atmosphere: 4
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Stephen Robson
Bron: google
10
A month ago
Service Dine in Meal type Dinner Price per person €30–40 Food: 5 Service: 5 Atmosphere: 5
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Daniela Roldan
Bron: google
8
2 months ago
Vinimos recomendados por una amiga y el sitio no defraudó en absoluto!!!!!! Pedimos dos principales: la cassoulet y el pato a la naranja. La cassoulet estaba muy rica pero el pato fue el plato estrella sin duda 🌟🌟 El agua parece ser que la ponen del grifo, con lo que no la cobran. No íbamos con mucha hambre así que no pedimos nada más, por lo que nos salió más barato de lo normal. Un muy buen ambiente y mucha amabilidad por parte de los camareros, que hacían por entendernos. Service Dine in Meal type Dinner Price per person €10–20 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes Pato A la Naranja
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Carlo Pisapia
Bron: google
10
3 months ago
Tucked away in a little side street in the middle is this lovely restaurant. really warm, comfortable, and cosy. flawless assistance. The dish was so good that we didn't even save any leftovers. We would very certainly come back if we weren't on vacation for a few days. reasonable costs. Service Dine in Meal type Dinner Price per person €30–40 Food: 5 Service: 5 Atmosphere: 5
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A EG
Bron: google
10
3 months ago
Acogedor y muy buen servicio. La comida espectacular y bien de cantidad. La Cassoulet divina y el pato a la naranja absolutamente delicioso. Carnes y chuletones generosos y bien servidos. Los caracoles (scargots) tienen una salsa suave y deliciosa, aunque solo seis se antojan muy escasos. El foie caliente, los postres... ¡Riquísimos! Servicio rápido y lugar acogedor. Recomendable reservar. Fantástico! Meal type Dinner Price per person €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Pato A la Naranja
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Josetxu Auria
Bron: google
10
3 months ago
Lugar perfecto para degustar platos de productos de la zona. Espectacular el cassoulet y el foi. Buena carta de vinos. Buena relación calidad-precio. El personal muy amable. Service Dine in Meal type Lunch Food: 5 Service: 5 Atmosphere: 5
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